top three flavours for the month
We make our sausages from all real meat, natural spices and fresh herbs, our sausages are hand tied into beautiful bunches and then cured for one day. There are no fillers, no preservatives, no additives our sausages are gluten-free and absolutely delicious. From classic German-style bratwurst and snappy frankfurters to our classic American breakfast sausage and Austrian-inspired Käsekrainer studded with Emmentaler cheese—we guarantee our best wurst every time!
jalapeno & cheddar hot links
Made with fresh, farmer's market jalapeños and chunks of tasty cheddar in a BOLD recipe that's a great, flavourful alternative. This authentically fresh sausage is slightly spicy and delivers massive flavor with each bite.
smoked manuka honey
Our spicy and delicious traditional Italian sausages are a touch of Italy! Meaty and full of traditional herbs and spices, a taste explosion on your pallet with a secret ingredient that will keep everyone coming back for more!
One of our specialities. We've blended using only locally sourced free-range pork and smoked manuka honey to give these sausages a nice subtle smokey flavour with a touch of sweetness to go with it. Perfect for a brekkie treat!
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