Whole Cuts
-
Bass Strait Brisket
$17.00/kg -
Bass Strait Rib Fillets
$50.00 each -
Boneless Pork Shoulder Roast
$13.00/kg -
Cape Grim Beef Short Ribs
$24.00/kg -
Cape Grim Brisket
$17.00/kg -
Cape Grim Rumps
$22.00 each -
Corned Silverside
$13.00/kg -
Lamb Spare Ribs
$22.00/kg -
Pork Boston Butt
$13.00/kg -
Pork Loin Roast
$12.00/kg -
Red Gum Rib Fillets
$50.00 each -
Red Gum Rump
$22.00 each -
Tassie Boneless Lamb Leg
$24.00/kg -
Tassie Lamb Shoulder Bone In
$17.00/kg -
Wagyu Rump
$30.00 each -
Wagyu Sirloin
$60.00 each