Wagyu and Dry Age
-
Black Opal Wagyu Sirloin MB7+
$33.00 – $55.00 /kg -
Kagoshima A5 Wagyu Rib
$35.00 – $105.00 /kg -
Kagoshima A5 Wagyu Sirloin
$35.00 – $105.00 /kg -
Kagoshima A5 Wagyu Tenderloin
$25.00 – $75.00 /kg -
King Island Grass Fed Rib 40 Day Dry Age
$14.00 – $35.00 /kg -
King Island Grass Fed Rib on the Bone 40 Day Dry Age
$35.00 – $70.00 /kg -
King Island Grass Fed T-Bone 40 Day Dry Age
$13.50 – $45.00 /kg -
MB7 Jacks Creek Wagyu Sirloin
$33.00 – $55.00 /kg -
Pinnacle Grass Fed Rump 40 Day Dry Age
$13.50 – $27.00 /kg -
Robbins Island Tasmanian Wagyu MB5+
$30.00 – $60.00 /kg -
Wagyu Sirloin MB5+
$22.00 – $66.00 /kg